Metabolomics 12:149.īittner M (1999) Evaluating the analytical foundation of gene expression profiling with cDNA microarrays. īeger RD, Dunn W, Schmidt MA et al (2016) Metabolomics enables precision medicine: “A White Paper, Community Perspective”. PMCID: PMC1182391īarkal LJ, Theberge AB, Guo CJ, Spraker J, Rappert L, Berthier J et al (2016) Microbial metabolomics in open microscale platforms. īachmann BO, Van Lanen SG, Baltz RH (2014) Microbial genome mining for accelerated natural products discovery: is a renaissance in the making? J Ind Microbiol Biotechnol 41(2):175–184īansal AK (2005) Bioinformatics in microbial biotechnology-a mini review. KeywordsĪbel HJ, Duncavage EJ (2013) Detection of structural DNA variation from next generation sequencing data: a review of informatic approaches. Omics can allow advanced development of agricultural research for food, well-being, energy, feedstock, and chemicals while helping to protect, improve, and remediate the environment of high altitude regions. These approaches are a set of bioinformatics and computational analysis as well as chemical analytical methods including many more disciplines of biology for betterment of higher-altitude socioeconomic condition by producing quality agriproducts. Systems biology approach of omics enables to understand the multifarious interactions between genes, proteins, and metabolites within the expected phenotype. Genomics, transcriptomics, proteomics, and metabolomics, the major branches of omics, along with the microbiology are widely used to understand the complexities of microbial genomes, and these combined approaches are explored for high altitude regions also to produce resistant and improved quality crops but still reveal a high nutritional worth. Omics tools are capable to enhancing the nutritional quality of crops growing agricultural production with a significant function in microbial-plant association by understanding the genomic secrets of microbes which significantly affecting the growth of agricultural economics. Microorganisms are fundamental components to maintain the ecological integrity of any ecosystem, and the identification of native microorganisms as potent bioinoculants for plant growth promotion will definitely increase the production of agriculture products.
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Agriculture, livestock, horticulture, and forestry collectively with animal husbandry provide opportunities for best possible consumption of the resources available in the system. The farmers of hill regions are mostly trivial farmers, practicing little external effort based production system.